PLZ READ!!! HEALTH BENEFITS OF ZOBO DRINK.

Health Benefits And Side Effects Of Zobo Drink
Rosalle, also called hibiscus, red tea, sour tea, botanical name of Hibiscus sabdariffa, is the herb from which the red flower used in preparing zobo drink is gotten. The edible parts used to make “juice” or tea (actually, an infusion) look like reddish dried-up buds. Rosalle are not flowers nor fruits but calyces. It’s the calyx, the red, fleshy covering enclosing the flower’s seed pod, which is used for flavoring, cooking and food coloring. The calyx is loaded with high content of calcium, niacin, riboflavin, iron, vitamin C while having no caffeine content in it.
CLICK 1234……Keys below to browse

Loading...

Recent search terms:

Leave a Reply

Your email address will not be published. Required fields are marked *

Read previous post:
SEE THE MAGIC ONION PEELS CAN DO TO YOUR SKIN

In case you knew that some thing you generally throw away has a whole lot of benefits, could you begin...

Close